NutroVene™ as part of Cancer Therapy
Nutrovene™ in support of Cancer and
Cancer Therapies
Nutrovene™ in support of cancer and
cancer therapies
Nutrition plays a central and active role across every stage of cancer care — from preparation through treatment to survivorship. The primary focus is on preventing malnutrition, preserving muscle mass, and managing treatment side effects to improve both survival outcomes and quality of life. A tailored nutritional approach optimises a patient’s functional status, immune response, and body composition at every stage of the cancer journey.
Prehabilitation — Strengthening the patient nutritionally before surgery or treatment begins.
Active Treatment — Sustaining nutritional status during chemotherapy, radiation, and other therapies.
Survivorship — Using dietary strategies to reduce recurrence risk and prevent chronic disease long-term.
The use of NutroVene™
During the cancer journey
Prehabilitation
- Nutritional support prior to any treatment.
- Proactive and preventative
Active Treatment
- Nutritional support during any treatment.
- Prevent and treat nutritional problems including bone and muscle loss.
- Maintain nutritional status and improves tolerance of treatment.
- Decrease side-effects, improves response, optimised treatment
Rehabilitation
- Nutritional support after surgery or cancer treatment.
- Restores lost function.
- Reduce recurrence risk and prevent chronic disease
Importance of Nutrition during
Cancer (Nutritional Oncology)
The primary goals of nutrition during all stages of cancer are to prevent or reverse malnutrition, maintain muscle mass and body weight, and manage treatment-related side effects to improve patient survival and quality of life. Part of the focus is very much on optimizing functional status to help patients tolerate treatments better and enhances overall recovery.
Key goals of nutrition during cancer
Combat Malnutrition & Muscle Loss
Preventing or reversing nutrient deficiencies and sarcopenia (muscle loss) is a primary goal to enhance strength and energy.
Improve Treatment Tolerance
Tailored nutrition helps manage side effects such as nausea, diarrhea, and decreased appetite, preventing treatment interruptions or dose delays.
Support Immune Function
Adequate nutrition helps the body’s immune system fight infection and improves wound healing.
Optimize Body Composition
Nutritional interventions aim to manage weight, specifically maintaining lean body mass and managing adipose tissue to improve oncology outcomes.
Improve Prognosis
Proper nutrition and metabolic management are directly linked to better prognosis and reduced recurrence risks.
Improve Quality of Life
A tailored diet helps maintain energy levels, reduces metabolic stress, and aids in emotional and physical recovery.
Stages of
Care:
Prehabilitation: Using nutritional support to strengthen the patient before surgery or treatment.
Survivorship: Focusing on dietary patterns to reduce recurrence risks and prevent chronic disease.